For the past eight years, Askaneli Restaurant has been welcoming our youngest guests with special experiences designed just for them. We offer fun and memorable kids’ masterclasses in making Acharuli khachapuri and khinkali, where little chefs can learn traditional Georgian cooking.
As part of the experience, children also learn how to wrap a “Kabalakhi”—a traditional Georgian winter headwear.
At the end of the masterclass, each child receives a certificate to celebrate their delicious achievement.